[For a luxurious banquet] 11 dishes including seafood and appetizers made with seasonal ingredients, 7,000 yen

[For a luxurious banquet] 11 dishes including seafood and appetizers made with seasonal ingredients, 7,000 yen

7000 yen(税込)

  • 11
  • 2名~

From 12/12 to 1/5, there is an additional 500 yen charge.

コースメニュー

〇 5 kinds of side dishes

Examples: Konjac with egg roe / Gizzard marinated in chili soy sauce / Lotus root and stir-fried burdock / Braised minced meat with deep-fried tofu

/Mackerel miso and pickled ginger potato chip salad /Chicken meatballs

〇 Assortment of 5 carefully selected sashimi

〇Seafood chawanmushi

A luxurious chawanmushi.Made with snow crab, clams, lily root, etc.

〇Special spring rolls and seasonal vegetable tempura

Example: Stewed conger eel and cream cheese spring rolls

These spring rolls are our specialty.

Boiled Kinki

Made with high-quality kinki fish.Enjoy with Worcestershire sauce and salt.

Today's stew

~Our specialty, beef tendon tofu, is simmered until tender over half a day.

Example: Beef tendon tofu

〇Soba noodles for the finale

⇒Can be changed to seasoned rice or rice porridge

Example: Seaweed porridge / Mushroom porridge / Vegetable rice

予約可能時間
18:00~23:00
予約可能曜日
Monday to Sunday, holidays, days before holidays
滞在可能時間
2 hours
予約締切
Until 22:00 two days before your visit date

2025/11/21 更新